Modern advancement, refined with the human touch
With complete process flexibility ‘Yes’ is always the answer.
Reintroducing the traditional concept of hand filleting and hand scaling at Seawork Fish Processors gives the personal touch required to maintain the delicate texture and highly sought after quality that Seawork hake products are renowned for worldwide.
The utmost care is taken to ensure products are of the highest quality, from the minute the catch lands on deck, right through to the delivery of the end product. No additives or preservatives are used in the processing of any products, to guarantee the highest quality, healthiest, natural product available.
Pride is taken in offering clients a wide range of packing options, from retail and catering to the foodservice industry. With a variety of attractive retail packaging options, from cartons to poly bags or individually vacuumed packed and flow wrapped options. Look no further, we have the solution for you!
Regardless of how the product is packaged, the utmost care is taken in every step of the production process. A variety of inline sealing options, including Kilk-Klok, vacuum, and bag sealing lines, allow for greater versatility in retail packaging options.
Pioneers in our industry and always at the forefront of product development we have introduced 3 spiral freezers to give us the ability to offer superior IQF (Individually Quick Frozen) products – Thanks to this upgraded refrigeration plant, we have been able to drastically reduce freezing times to less than 2.5 hours, allowing us to offer plate-frozen options consistently and with confidence.
To allow for increased production flexibility, we rely on our manually operated production lines. These manual production principles allow our production team to adjust the processing system and the production lines to meet our client’s product requirements. This un-automated and straightforward processing allows for versatility and continuous, quick change-over to new products.
Product development is a continuous process driven customer requirements. Clients are encouraged to play an active role in the creation of their products. By spending as much time as necessary on the processing floor with production and quality control teams, you can ensure you are getting exactly the product you require, from start to finish. Some products are excluded from the scope of the IFS Food Assessment and exclusion details can be provided upon request.